Swiss cheese

Low fat

Fat 27%Protein 66%
Percent Calories

100 grams of swiss cheese (Low fat) contains 179 Calories The macronutrient breakdown is 8% carbs, 27% fat, and 66% protein. This is a good source of protein (51% of your Daily Value), calcium (96% of your Daily Value), and vitamin b12 (70% of your Daily Value).

Nutrition Facts

For 100 grams of swiss cheese

NutrientValue%DV
Calories179
Fats5g 7%
Saturated fats3g 17%
Trans fats
Cholesterol35mg 12%
Sodium199mg 9%
Carbs3g 1%
Net carbs3g
Fiber0g 0%
Sugar1g
Protein28g
Calcium961mg 96%
Iron0.2mg 2%
Potassium111mg 2%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene13μg
Caffeine0mg
Choline15mg 3%
Copper0mg 3%
Fluoride
Folate (B9)6μg 2%
Lycopene0μg
Magnesium36mg 9%
Manganese
Niacin0.1mg 1%
Pantothenic acid
Phosphorus605mg 86%
Retinol39μg
Riboflavin (B2)0.4mg 28%
Selenium13μg 23%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU152IU
Vitamin A40μg 4%
Vitamin B122μg 70%
Vitamin B60.1mg 6%
Vitamin C0mg 0%
Vitamin D IU4IU
Vitamin D2
Vitamin D30.1μg
Vitamin E0.1mg 0.5%
Vitamin K0.5μg 0.4%
Zinc4mg 35%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 17%
Monounsaturated fats1g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes