Talenti Tahitian Vanilla Bean, Gelato

Carbs 51%Fat 41%
Percent Calories

½ cup of Talenti tahitian vanilla bean, gelato contains 200 Calories. The macronutrient breakdown is 51% carbs, 41% fat, and 8% protein. This is a good source of calcium (15% of your Daily Value).

Nutrition Facts

For ½ cup of Talenti tahitian vanilla bean, gelato (100g)

NutrientValue%DV
Calories200
Fats9g 12%
Saturated fats6g 30%
Trans fats0g
Cholesterol40mg 13%
Sodium50mg 2%
Carbs25g 9%
Net carbs25g
Fiber0g 0%
Sugar25g
Protein4g
Calcium150mg 15%
Iron0mg 0%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A90μg 10%
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar25g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats6g 30%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes