Tomato juice

Canned, without salt added

Tomato juice
Fat 13%Carbs 70%Protein 17%
Percent Calories

⅔ cup of tomato juice (Canned, without salt added) contains 28 Calories. The macronutrient breakdown is 70% carbs, 13% fat, and 17% protein. This is a good source of potassium (7% of your Daily Value) and vitamin c (126% of your Daily Value).

Nutrition Facts

For ⅔ cup of tomato juice (162g)

NutrientValue%DV
Calories28
Fats0.5g 1%
Saturated fats0g 0.2%
Trans fats0g
Cholesterol0mg 0%
Sodium16mg 1%
Carbs6g 2%
Net carbs5g
Fiber1g 2%
Sugar4g
Protein1g
Calcium16mg 2%
Iron1mg 8%
Potassium352mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene437μg
Caffeine0mg
Choline11mg 2%
Copper0.1mg 8%
Fluoride11μg
Folate (B9)32μg 8%
Lycopene14640μg
Magnesium18mg 4%
Manganese0.1mg 5%
Niacin1mg 7%
Pantothenic acid
Phosphorus31mg 4%
Retinol0μg
Riboflavin (B2)0.1mg 10%
Selenium1μg 1%
Theobromine0mg
Thiamine0.2mg 14%
Vitamin A IU729IU
Vitamin A37μg 4%
Vitamin B120μg 0%
Vitamin B60.1mg 9%
Vitamin C114mg 126%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 3%
Vitamin K4μg 3%
Zinc0.2mg 2%
Sugars
Sugar4g
Sucrose0g
Glucose2g
Fructose2g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats0g 0.2%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0.2g
Cystine0g
Glutamic acid1g
Glycine0g
Histidine0g
Hydroxyproline
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g

Similar Foods

Recipes