Vanilla cream pie

Prepared from recipe

Fat 46%Carbs 47%
Percent Calories

2 oz of vanilla cream pie (Prepared from recipe) contains 158 Calories The macronutrient breakdown is 47% carbs, 46% fat, and 7% protein. This is a good source of vitamin a (5% of your Daily Value).

Nutrition Facts

For 2 oz of vanilla cream pie (57g)

NutrientValue%DV
Calories158
Fats8g 10%
Saturated fats2g 11%
Trans fats
Cholesterol35mg 12%
Sodium147mg 6%
Carbs18g 7%
Net carbs18g
Fiber0.3g 1%
Sugar7g
Protein3g
Calcium51mg 5%
Iron1mg 7%
Potassium71mg 2%
Vitamin D1μg 5%
Vitamins and Minerals
Alpha carotene1μg
Beta carotene12μg
Caffeine0mg
Choline19mg 3%
Copper0mg 2%
Fluoride
Folate (B9)15μg 4%
Lycopene0μg
Magnesium7mg 2%
Manganese0.1mg 3%
Niacin1mg 3%
Pantothenic acid0.2mg 5%
Phosphorus59mg 8%
Retinol46μg
Riboflavin (B2)0.1mg 9%
Selenium5μg 10%
Theobromine0mg
Thiamine0.1mg 7%
Vitamin A IU174IU
Vitamin A47μg 5%
Vitamin B120.2μg 7%
Vitamin B60mg 2%
Vitamin C0.3mg 0.3%
Vitamin D IU27IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K4μg 3%
Zinc0.3mg 3%
Sugars
Sugar7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 11%
Monounsaturated fats3g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0.1g
Phenylalanine0.1g
Proline0.3g
Serine0.2g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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