Vanilla sandwich cookies

creme filling, gluten-free

Carbs 60%Fat 37%
Percent Calories

50 grams of vanilla sandwich cookies (creme filling, gluten-free) contains 247 Calories. The macronutrient breakdown is 60% carbs, 37% fat, and 2% protein. This has a relatively high calorie density, with 493 Calories per 100g.

Nutrition Facts

For 50 grams of vanilla sandwich cookies

NutrientValue%DV
Calories247
Fats10g 13%
Saturated fats4g 18%
Trans fats–
Cholesterol–
Sodium101mg 4%
Carbs37g 14%
Net carbs37g
Fiber0.3g 1%
Sugar23g
Protein1g
Calcium7mg 1%
Iron0.2mg 2%
Potassium53mg 1%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium7mg 2%
Manganese–
Niacin–
Pantothenic acid–
Phosphorus20mg 3%
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.1mg 1%
Sugars
Sugar23g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats4g 18%
Monounsaturated fats4g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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