Tim Hortons Vegetable Beef Barley

Soups

Carbs 74%Fat 12%Protein 14%
Percent Calories

10 oz of Tim Hortons vegetable beef barley (Soups) contains 110 Calories. The macronutrient breakdown is 74% carbs, 12% fat, and 14% protein. This is a good source of vitamin a (15% of your Daily Value) and vitamin c (30% of your Daily Value).

Nutrition Facts

For 10 oz of Tim Hortons vegetable beef barley (280g)

NutrientValue%DV
Calories110
Fats1g 2%
Saturated fats0.3g 1%
Trans fats–
Cholesterol5mg 2%
Sodium980mg 43%
Carbs21g 8%
Net carbs19g
Fiber2g 7%
Sugar–
Protein4g
Calcium20mg 2%
Iron2mg 30%
Potassium0mg 0%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A135μg 15%
Vitamin B12–
Vitamin B6–
Vitamin C27mg 30%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar–
Sucrose–
Glucose2g
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.3g 1%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Recipes