Vegetable oil spread

reduced calorie, tub, salted

Fat 98%
Percent Calories

1 tablespoon of vegetable oil spread (reduced calorie, tub, salted) contains 63 Calories. The macronutrient breakdown is 1% carbs, 98% fat, and 1% protein. This is a good source of vitamin a (13% of your Daily Value).

Nutrition Facts

For 1 tablespoon of vegetable oil spread (14g)

NutrientValue%DV
Calories63
Fats7g 9%
Saturated fats2g 12%
Trans fats–
Cholesterol10mg 3%
Sodium85mg 4%
Carbs0.1g 0.1%
Net carbs0.1g
Fiber0g 0%
Sugar0g
Protein0.1g
Calcium4mg 0.4%
Iron0mg 0.2%
Potassium5mg 0.1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium0.3mg 0.1%
Manganese–
Niacin0mg 0%
Pantothenic acid–
Phosphorus3mg 0.5%
Retinol–
Riboflavin (B2)0mg 0.4%
Selenium–
Theobromine–
Thiamine0mg 0.1%
Vitamin A IU500IU
Vitamin A115μg 13%
Vitamin B120μg 1%
Vitamin B60mg 0.1%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E1mg 5%
Vitamin K8μg 7%
Zinc0mg 0%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 12%
Monounsaturated fats3g
Polyunsaturated fats2g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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