Waffles

plain, frozen, ready-to-heat, microwaved

Waffles
Carbs 61%Fat 30%Protein 9%
Percent Calories

50 grams of waffles (plain, frozen, ready-to-heat, microwaved) contains 149 Calories. The macronutrient breakdown is 61% carbs, 30% fat, and 9% protein. This is a good source of vitamin b6 (39% of your Daily Value) and vitamin b12 (45% of your Daily Value).

Nutrition Facts

For 50 grams of waffles

NutrientValue%DV
Calories149
Fats5g 6%
Saturated fats1g 4%
Trans fats–
Cholesterol8mg 3%
Sodium341mg 15%
Carbs23g 8%
Net carbs22g
Fiber1g 4%
Sugar3g
Protein3g
Calcium99mg 10%
Iron3mg 36%
Potassium74mg 2%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0mg 2%
Fluoride–
Folate (B9)34μg 8%
Lycopene–
Magnesium13mg 3%
Manganese0.1mg 3%
Niacin4mg 24%
Pantothenic acid0.2mg 3%
Phosphorus205mg 29%
Retinol–
Riboflavin (B2)0.3mg 25%
Selenium6μg 12%
Theobromine–
Thiamine0.3mg 23%
Vitamin A IU–
Vitamin A–
Vitamin B121μg 45%
Vitamin B61mg 39%
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E0.5mg 3%
Vitamin K4μg 3%
Zinc0.2mg 2%
Sugars
Sugar3g
Sucrose2g
Glucose0g
Fructose0g
Lactose1g
Maltose0.1g
Galactose0g
Starch19g
Fats
Saturated fats1g 4%
Monounsaturated fats3g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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