Wild rice

Cooked

Wild rice
Carbs 82%Protein 15%
Percent Calories

2 cup of wild rice (Cooked) contains 331 Calories. The macronutrient breakdown is 82% carbs, 3% fat, and 15% protein. This is a good source of zinc (40% of your Daily Value).

Nutrition Facts

For 2 cup of wild rice (328g)

NutrientValue%DV
Calories331
Fats1g 1%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium10mg 0.4%
Carbs70g 25%
Net carbs64g
Fiber6g 21%
Sugar2g
Protein13g
Calcium10mg 1%
Iron2mg 25%
Potassium331mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene7μg
Caffeine0mg
Choline33mg 6%
Copper0.4mg 44%
Fluoride
Folate (B9)85μg 21%
Lycopene0μg
Magnesium105mg 25%
Manganese1mg 40%
Niacin4mg 26%
Pantothenic acid1mg 10%
Phosphorus269mg 38%
Retinol0μg
Riboflavin (B2)0.3mg 22%
Selenium3μg 5%
Theobromine0mg
Thiamine0.2mg 14%
Vitamin A IU10IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.4mg 34%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 5%
Vitamin K2μg 1%
Zinc4mg 40%
Sugars
Sugar2g
Sucrose1g
Glucose1g
Fructose1g
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.2g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid2g
Glycine1g
Histidine0.3g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline0.5g
Serine1g
Threonine0.4g
Tryptophan0.2g
Tyrosine1g
Valine1g

Similar Foods

Recipes