Yellow bell pepper

sweet, raw

Yellow bell pepper
Carbs 81%Protein 13%
Percent Calories

156 grams of yellow bell pepper (sweet, raw) contains 42 Calories. The macronutrient breakdown is 81% carbs, 6% fat, and 13% protein. This is a good source of potassium (7% of your Daily Value), vitamin b6 (20% of your Daily Value), and vitamin c (318% of your Daily Value).

Nutrition Facts

For 156 grams of yellow bell pepper

NutrientValue%DV
Calories42
Fats0.3g 0.4%
Saturated fats0g 0.2%
Trans fats
Cholesterol0mg 0%
Sodium3mg 0.1%
Carbs10g 4%
Net carbs8g
Fiber1g 5%
Sugar
Protein2g
Calcium17mg 2%
Iron1mg 9%
Potassium331mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene187μg
Caffeine
Choline
Copper0.2mg 19%
Fluoride
Folate (B9)41μg 10%
Lycopene
Magnesium19mg 4%
Manganese0.2mg 8%
Niacin1mg 9%
Pantothenic acid0.3mg 5%
Phosphorus37mg 5%
Retinol0μg
Riboflavin (B2)0mg 3%
Selenium0.5μg 1%
Theobromine
Thiamine0mg 4%
Vitamin A IU312IU
Vitamin A16μg 2%
Vitamin B120μg 0%
Vitamin B60.3mg 20%
Vitamin C286mg 318%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.3mg 2%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.2%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.2g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g

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