Browse Foods
| Calories | Carbs | Fat | Protein | Phosphorus |
|---|
Tofu raw, regular, prepared with calcium sulfate | 22 | 1g | 1g | 2g | 27mg |
|---|
Tofu dried-frozen (koyadofu) | 80 | 2g | 5g | 8g | 82mg |
|---|
Tofu fried, prepared with calcium sulfate | 35 | 1g | 3g | 2g | 37mg |
|---|
Tofu salted and fermented (fuyu) | 13 | 1g | 1g | 1g | 8mg |
|---|
| 202 | 36g | 1g | 14g | 310mg |
|---|
| 253 | 26g | 10g | 18g | 263mg |
|---|
Lamb foreshank raw, separable lean and fat, trimmed to 1/4" fat, choice | 57 | 0g | 4g | 5g | 48mg |
|---|
Lamb foreshank cooked, braised, separable lean and fat, trimmed to 1/4" fat, choice | 360 | 0g | 20g | 42g | 246mg |
|---|
| 34 | 0g | 1g | 6g | 53mg |
|---|
Lamb foreshank cooked, braised, separable lean only, trimmed to 1/4" fat, choice | 239 | 0g | 8g | 40g | 224mg |
|---|
| 102 | 0.2g | 11g | 0.1g | - |
|---|
Lamb leg raw, whole (shank and sirloin), separable lean and fat, trimmed to 1/4" fat, choice | 65 | 0g | 5g | 5g | 48mg |
|---|
Lamb leg cooked, roasted, whole (shank and sirloin), separable lean and fat, trimmed to 1/4" fat, choice | 219 | 0g | 14g | 22g | 162mg |
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Lamb leg raw, whole (shank and sirloin), separable lean only, trimmed to 1/4" fat, choice | 36 | 0g | 1g | 6g | 55mg |
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Lamb leg cooked, roasted, whole (shank and sirloin), separable lean only, trimmed to 1/4" fat, choice | 54 | 0g | 2g | 8g | 58mg |
|---|
Lamb leg raw, shank half, separable lean and fat, trimmed to 1/4" fat, choice | 57 | 0g | 4g | 5g | 50mg |
|---|
Lamb leg cooked, roasted, shank half, separable lean and fat, trimmed to 1/4" fat, choice | 191 | 0g | 11g | 22g | 168mg |
|---|
Lamb leg raw, shank half, separable lean only, trimmed to 1/4" fat, choice | 35 | 0g | 1g | 6g | 55mg |
|---|
Lamb leg cooked, roasted, shank half, separable lean only, trimmed to 1/4" fat, choice | 428 | 0g | 16g | 67g | 495mg |
|---|
Lamb leg raw, sirloin half, separable lean and fat, trimmed to 1/4" fat, choice | 77 | 0g | 6g | 5g | 45mg |
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