Browse Foods

Page 497 of 500	Calories	Carbs	Fat	Protein	Trans fats
Eastern oyster canned	169	10g	6g	18g	-
Shortening multipurpose, soybean (hydrogenated), palm (hydrogenated)	113	0g	13g	0g	-
Pacific oyster raw	69	4g	2g	8g	-
Scallops raw, mixed species	20	1g	0.1g	3g	0g
Scallops cooked, breaded, fried, mixed species	67	3g	3g	6g	-
Imitation scallops made from surimi	84	9g	0.3g	11g	-
Squid raw	26	1g	0.4g	4g	-
Squid cooked, fried	149	7g	6g	15g	-
Whelk raw	116	7g	0.3g	20g	-
Whelk cooked, moist heat	234	13g	1g	41g	-
Lox Chinook smoked salmon, salt-cured	33	0g	1g	5g	-
Chum salmon canned, drained, solids with bone, unsalted	120	0g	5g	18g	-
Vegetable oil-butter spread margarine-like, tub, salted	51	0.1g	6g	0.1g	-
Pink salmon canned, solids with bone and liquid, unsalted	39	0g	2g	6g	-
Sockeye salmon canned, drained, with bone, unsalted	130	0g	6g	17g	-
Light tuna canned in oil, drained, unsalted	56	0g	2g	8g	-
Light tuna canned in water, drained, unsalted	33	0g	0.2g	7g	-
White tuna canned in oil, drained, unsalted	331	0g	14g	47g	-
White tuna canned in water, drained, unsalted	220	0g	5g	41g	-
Bass freshwater, mixed species, cooked, dry heat	124	0g	4g	21g	-