Browse High Fat Basic Foods

	Calories	Carbs	▾ Fat	Protein	Vitamin D2
Restaurant, Chinese, sweet and sour pork	1644	142g	95g	54g	-
Pork loin, sirloin (roasts) Fresh, bone-in, separable lean only, cooked, roasted	2009	0g	93g	274g	-
Pine nuts Nuts, dried	909	18g	92g	18g	-
Brownies Cookies, dry mix, regular	2647	467g	91g	24g	-
Restaurant, Chinese, sweet and sour chicken	1765	168g	89g	71g	-
Brazilnuts Nuts, dried, unblanched	876	16g	89g	19g	-
Pie crust Standard-type, dry mix	1471	148g	89g	20g	-
Heavy whipping cream Fluid	821	7g	88g	5g	-
Restaurant, Chinese, general tso's chicken	1578	128g	88g	69g	-
Almonds Nuts, oil roasted, without salt added	953	28g	87g	33g	-
Almonds Nuts, oil roasted, with salt added	953	28g	87g	33g	-
Nuts, almonds, oil roasted, lightly salted	953	28g	87g	33g	-
Beef round Tip round, roast, separable lean and fat, trimmed to 0" fat, select, cooked, roasted	2065	0g	86g	303g	-
Restaurant, Chinese, lemon chicken	1570	128g	84g	74g	-
Caribou bone marrow Raw (alaska native)	786	0g	84g	7g	-
Turkey, meat only All classes, raw	4870	6g	84g	984g	-
Coconut cream Nuts, raw (liquid expressed from grated meat)	792	16g	83g	9g	-
Pecans Nuts, oil roasted, without salt added	787	14g	83g	10g	-
Pecans Nuts, oil roasted, with salt added	787	14g	83g	10g	-
Restaurant, Chinese, orange chicken	1698	146g	82g	94g	-