Dr Oetker Ristorante Pizza Mozzarella, Thin Crust

Pizza Mozzarella, Thin Crust with Mozzarella,

Carbs 37%Fat 48%Protein 16%
Percent Calories

⅓ pizza of Dr Oetker ristorante pizza mozzarella, thin crust (Pizza Mozzarella, Thin Crust with Mozzarella,) contains 290 Calories. The macronutrient breakdown is 37% carbs, 48% fat, and 16% protein. This is a good source of protein (20% of your Daily Value) and calcium (25% of your Daily Value).

Nutrition Facts

For ⅓ pizza of Dr Oetker ristorante pizza mozzarella, thin crust (108g)

NutrientValue%DV
Calories290
Fats15g 19%
Saturated fats5g 25%
Trans fats0g
Cholesterol20mg 7%
Sodium390mg 17%
Carbs26g 9%
Net carbs25g
Fiber1g 4%
Sugar2g
Protein11g
Calcium250mg 25%
Iron2mg 23%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A30μg 3%
Vitamin B12–
Vitamin B6–
Vitamin C4mg 4%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar2g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats5g 25%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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