Currant-Avocado Salad with Almond Balsamic Vinaigrette
By
scotjohns
Takes 18 min,
serves 6.
Ingredients
1/2
cup
Water
1/3
cup
Rice wine vinegar
1/4
cup
Balsamic vinegar
1/4
cup, whole
Almonds
1/4
cup (not packed)
Raisins
4
cloves, minced
Garlic
1
tsp, ground
Oregano
1/2
tsp, ground
Basil
1/2
tsp
Onion powder
1
tbsp
Poppy seed
6
cup
Spinach
24
oz
Mixed Baby Greens
1
cup
Parsley
1/2
cup, sliced
Almonds
1/2
cup
Currants, zante
3
fruit
Avocados
Nutrition
360.3 Calories
37.1 g
22.4 g
9.6 g
13.3 g
0 mg
2.8 g
132.5 mg
14.8 g
0 g
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