American cheese

Pasteurized process, fortified with vitamin D

American cheese
Fat 75%Protein 20%
Percent Calories

2 cubic inch of american cheese (Pasteurized process, fortified with vitamin D) contains 132 Calories The macronutrient breakdown is 5% carbs, 75% fat, and 20% protein. This is a good source of calcium (38% of your Daily Value).

Nutrition Facts

For 2 cubic inch of american cheese (36g)

NutrientValue%DV
Calories132
Fats11g 14%
Saturated fats7g 33%
Trans fats0.4g
Cholesterol36mg 12%
Sodium602mg 26%
Carbs2g 1%
Net carbs2g
Fiber0g 0%
Sugar1g
Protein7g
Calcium376mg 38%
Iron0.2mg 3%
Potassium48mg 1%
Vitamin D3μg 18%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene18μg
Caffeine0mg
Choline7mg 1%
Copper0mg 2%
Fluoride13μg
Folate (B9)3μg 1%
Lycopene0μg
Magnesium9mg 2%
Manganese0mg 1%
Niacin0mg 0.2%
Pantothenic acid0.1mg 3%
Phosphorus231mg 33%
Retinol113μg
Riboflavin (B2)0.1mg 6%
Selenium7μg 13%
Theobromine0mg
Thiamine0mg 0.5%
Vitamin A IU407IU
Vitamin A114μg 13%
Vitamin B121μg 23%
Vitamin B60mg 1%
Vitamin C0mg 0%
Vitamin D IU108IU
Vitamin D20μg
Vitamin D33μg
Vitamin E0.3mg 2%
Vitamin K1μg 1%
Zinc1mg 8%
Sugars
Sugar1g
Sucrose0g
Glucose0g
Fructose0g
Lactose1g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats7g 33%
Monounsaturated fats3g
Polyunsaturated fats0.5g
Trans fats0.4g
Fatty Acids
Total omega 30.1g
Total omega 60.3g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid1g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.3g
Proline1g
Serine0.4g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.3g
Valine0.4g

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