Basil

Spices, dried

Basil
Fat 11%Carbs 60%Protein 29%
Percent Calories

50 grams of basil (Spices, dried) contains 117 Calories The macronutrient breakdown is 60% carbs, 11% fat, and 29% protein. This is a good source of vitamin k (714% of your Daily Value).

Nutrition Facts

For 50 grams of basil

NutrientValue%DV
Calories117
Fats2g 3%
Saturated fats1g 5%
Trans fats0g
Cholesterol0mg 0%
Sodium38mg 2%
Carbs24g 9%
Net carbs5g
Fiber19g 67%
Sugar1g
Protein11g
Calcium1120mg 112%
Iron45mg 561%
Potassium1315mg 28%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene57μg
Beta carotene189μg
Caffeine0mg
Choline27mg 5%
Copper1mg 117%
Fluoride
Folate (B9)155μg 39%
Lycopene197μg
Magnesium356mg 85%
Manganese5mg 213%
Niacin2mg 15%
Pantothenic acid0.4mg 8%
Phosphorus137mg 20%
Retinol0μg
Riboflavin (B2)1mg 46%
Selenium2μg 3%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU372IU
Vitamin A19μg 2%
Vitamin B120μg 0%
Vitamin B61mg 52%
Vitamin C0.4mg 0.4%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E5mg 36%
Vitamin K857μg 714%
Zinc4mg 32%
Sugars
Sugar1g
Sucrose0g
Glucose0.4g
Fructose0.4g
Lactose0g
Maltose0g
Galactose0.1g
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats1g
Polyunsaturated fats0.2g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.1g
Glutamic acid1g
Glycine1g
Histidine0.2g
Hydroxyproline0g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine1g
Proline1g
Serine0.3g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.4g
Valine1g

Similar Foods

Recipes