Beef and mushroom soup

chunky, low-sodium

Carbs 50%Fat 27%Protein 23%
Percent Calories

100 grams of beef and mushroom soup (chunky, low-sodium) contains 69 Calories. The macronutrient breakdown is 50% carbs, 27% fat, and 23% protein. This is a good source of protein (8% of your Daily Value), potassium (3% of your Daily Value), and vitamin a (11% of your Daily Value).

Nutrition Facts

For 100 grams of beef and mushroom soup

NutrientValue%DV
Calories69
Fats2g 3%
Saturated fats2g 8%
Trans fats–
Cholesterol6mg 2%
Sodium25mg 1%
Carbs10g 3%
Net carbs9g
Fiber0.2g 1%
Sugar1g
Protein4g
Calcium13mg 1%
Iron1mg 12%
Potassium140mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene438μg
Beta carotene961μg
Caffeine0mg
Choline10mg 2%
Copper0.1mg 11%
Fluoride–
Folate (B9)5μg 1%
Lycopene722μg
Magnesium2mg 0.5%
Manganese–
Niacin1mg 7%
Pantothenic acid–
Phosphorus50mg 7%
Retinol0μg
Riboflavin (B2)0.1mg 8%
Selenium2μg 4%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU1967IU
Vitamin A98μg 11%
Vitamin B120.3μg 11%
Vitamin B60.1mg 5%
Vitamin C3mg 3%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0.2mg 1%
Vitamin K4μg 3%
Zinc1mg 10%
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 8%
Monounsaturated fats0.4g
Polyunsaturated fats0.1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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