Beef back ribs

bone-in, raw, trimmed to 0" fat, lean only, choice

Fat 69%Protein 30%
Percent Calories

1 ribs of beef back ribs (bone-in, raw, trimmed to 0" fat, lean only, choice) contains 1522 Calories. The macronutrient breakdown is 1% carbs, 69% fat, and 30% protein. This is a good source of protein (202% of your Daily Value), vitamin b6 (194% of your Daily Value), and vitamin b12 (435% of your Daily Value).

Nutrition Facts

For 1 ribs of beef back ribs (604g)

NutrientValue%DV
Calories1522
Fats117g 150%
Saturated fats47g 236%
Trans fats6g
Cholesterol435mg 145%
Sodium368mg 16%
Carbs4g 1%
Net carbs4g
Fiber0g 0%
Sugar0g
Protein113g
Calcium48mg 5%
Iron11mg 138%
Potassium1534mg 33%
Vitamin D1μg 8%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium121mg 29%
Manganese–
Niacin27mg 166%
Pantothenic acid–
Phosphorus882mg 126%
Retinol–
Riboflavin (B2)2mg 116%
Selenium–
Theobromine–
Thiamine1mg 45%
Vitamin A IU48IU
Vitamin A12μg 1%
Vitamin B1210μg 435%
Vitamin B63mg 194%
Vitamin C0mg 0%
Vitamin D IU48IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K9μg 8%
Zinc27mg 246%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats47g 236%
Monounsaturated fats54g
Polyunsaturated fats5g
Trans fats6g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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