Beef back ribs

bone-in, raw, lean and fat, trimmed to 0" fat, select

Fat 77%Protein 22%
Percent Calories

1 ribs of beef back ribs (bone-in, raw, lean and fat, trimmed to 0" fat, select) contains 1714 Calories. The macronutrient breakdown is 1% carbs, 77% fat, and 22% protein. This is a good source of protein (168% of your Daily Value), vitamin b6 (172% of your Daily Value), and vitamin b12 (372% of your Daily Value).

Nutrition Facts

For 1 ribs of beef back ribs (562g)

NutrientValue%DV
Calories1714
Fats147g 189%
Saturated fats66g 328%
Trans fats10g
Cholesterol410mg 137%
Sodium292mg 13%
Carbs3g 1%
Net carbs3g
Fiber0g 0%
Sugar0g
Protein94g
Calcium56mg 6%
Iron9mg 117%
Potassium1259mg 27%
Vitamin D1μg 7%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium96mg 23%
Manganese–
Niacin23mg 142%
Pantothenic acid–
Phosphorus658mg 94%
Retinol–
Riboflavin (B2)1mg 88%
Selenium–
Theobromine–
Thiamine0.4mg 36%
Vitamin A IU107IU
Vitamin A34μg 4%
Vitamin B129μg 372%
Vitamin B62mg 172%
Vitamin C0mg 0%
Vitamin D IU39IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K8μg 7%
Zinc22mg 204%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats66g 328%
Monounsaturated fats71g
Polyunsaturated fats6g
Trans fats10g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes