Beef chuck eye country-style ribs (boneless)

raw, choice, lean and fat, trimmed to 0" fat

Fat 64%Protein 36%
Percent Calories

200 grams of beef chuck eye country-style ribs (boneless) (raw, choice, lean and fat, trimmed to 0" fat) contains 420 Calories. The macronutrient breakdown is 0% carbs, 64% fat, and 36% protein. This is a good source of protein (67% of your Daily Value), vitamin b12 (245% of your Daily Value), and zinc (128% of your Daily Value).

Nutrition Facts

For 200 grams of beef chuck eye country-style ribs (boneless)

NutrientValue%DV
Calories420
Fats30g 38%
Saturated fats13g 64%
Trans fats2g
Cholesterol140mg 47%
Sodium152mg 7%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein38g
Calcium30mg 3%
Iron4mg 54%
Potassium604mg 13%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium32mg 8%
Manganese–
Niacin8mg 48%
Pantothenic acid–
Phosphorus354mg 51%
Retinol–
Riboflavin (B2)0.3mg 26%
Selenium–
Theobromine–
Thiamine0.1mg 12%
Vitamin A IU26IU
Vitamin A8μg 1%
Vitamin B126μg 245%
Vitamin B61mg 52%
Vitamin C0mg 0%
Vitamin D IU10IU
Vitamin D2–
Vitamin D3–
Vitamin E0.4mg 2%
Vitamin K3μg 3%
Zinc14mg 128%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats13g 64%
Monounsaturated fats15g
Polyunsaturated fats1g
Trans fats2g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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