Beef hind shin

New Zealand, imported, raw, separable lean and fat

Fat 44%Protein 56%
Percent Calories

50 grams of beef hind shin (New Zealand, imported, raw, separable lean and fat) contains 74 Calories. The macronutrient breakdown is 0% carbs, 44% fat, and 56% protein. This is a good source of protein (18% of your Daily Value), potassium (3% of your Daily Value), and vitamin b12 (30% of your Daily Value).

Nutrition Facts

For 50 grams of beef hind shin

NutrientValue%DV
Calories74
Fats4g 5%
Saturated fats1g 7%
Trans fats0.1g
Cholesterol29mg 10%
Sodium30mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein10g
Calcium3mg 0.3%
Iron1mg 12%
Potassium156mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium10mg 2%
Manganese–
Niacin2mg 10%
Pantothenic acid–
Phosphorus85mg 12%
Retinol–
Riboflavin (B2)0.1mg 4%
Selenium–
Theobromine–
Thiamine0mg 2%
Vitamin A IU10IU
Vitamin A3μg 0.3%
Vitamin B121μg 30%
Vitamin B60.1mg 9%
Vitamin C0mg 0%
Vitamin D IU0.5IU
Vitamin D2–
Vitamin D3–
Vitamin E0.2mg 1%
Vitamin K–
Zinc2mg 17%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 7%
Monounsaturated fats1g
Polyunsaturated fats0.1g
Trans fats0.1g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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