Beef hind shin

New Zealand, imported, cooked, braised

Fat 39%Protein 61%
Percent Calories

100 grams of beef hind shin (New Zealand, imported, cooked, braised) contains 196 Calories. The macronutrient breakdown is 0.1% carbs, 39% fat, and 61% protein. This is a good source of protein (53% of your Daily Value), vitamin b12 (50% of your Daily Value), and zinc (53% of your Daily Value).

Nutrition Facts

For 100 grams of beef hind shin

NutrientValue%DV
Calories196
Fats9g 11%
Saturated fats3g 15%
Trans fats0.2g
Cholesterol88mg 29%
Sodium43mg 2%
Carbs0.1g 0%
Net carbs0.1g
Fiber0g 0%
Sugar0g
Protein30g
Calcium7mg 1%
Iron3mg 33%
Potassium211mg 4%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium19mg 5%
Manganese–
Niacin3mg 16%
Pantothenic acid–
Phosphorus150mg 21%
Retinol–
Riboflavin (B2)0.1mg 9%
Selenium–
Theobromine–
Thiamine0mg 2%
Vitamin A IU25IU
Vitamin A8μg 1%
Vitamin B121μg 50%
Vitamin B60.1mg 11%
Vitamin C0mg 0%
Vitamin D IU8IU
Vitamin D2–
Vitamin D3–
Vitamin E1mg 5%
Vitamin K–
Zinc6mg 53%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats3g 15%
Monounsaturated fats3g
Polyunsaturated fats0.4g
Trans fats0.2g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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