Beef shoulder pot roast

boneless, cooked, braised, all grades, trimmed to 0" fat, lean and fat

Fat 39%Protein 61%
Percent Calories

200 grams of beef shoulder pot roast (boneless, cooked, braised, all grades, trimmed to 0" fat, lean and fat) contains 408 Calories. The macronutrient breakdown is 0% carbs, 39% fat, and 61% protein. This is a good source of protein (111% of your Daily Value), vitamin b6 (82% of your Daily Value), and vitamin b12 (279% of your Daily Value).

Nutrition Facts

For 200 grams of beef shoulder pot roast

NutrientValue%DV
Calories408
Fats18g 23%
Saturated fats6g 31%
Trans fats1g
Cholesterol196mg 65%
Sodium122mg 5%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein62g
Calcium26mg 3%
Iron7mg 88%
Potassium704mg 15%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium50mg 12%
Manganese–
Niacin9mg 58%
Pantothenic acid–
Phosphorus460mg 66%
Retinol–
Riboflavin (B2)1mg 42%
Selenium–
Theobromine–
Thiamine0.2mg 13%
Vitamin A IU44IU
Vitamin A14μg 2%
Vitamin B127μg 279%
Vitamin B61mg 82%
Vitamin C0mg 0%
Vitamin D IU12IU
Vitamin D2–
Vitamin D3–
Vitamin E0.2mg 1%
Vitamin K3μg 3%
Zinc18mg 168%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats6g 31%
Monounsaturated fats8g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes