Brussels sprouts

Raw

Brussels sprouts
Carbs 69%Protein 26%
Percent Calories

⅓ lb of brussels sprouts (Raw) contains 65 Calories. The macronutrient breakdown is 69% carbs, 5% fat, and 26% protein. This is a good source of potassium (12% of your Daily Value), vitamin c (143% of your Daily Value), and vitamin k (223% of your Daily Value).

Nutrition Facts

For ⅓ lb of brussels sprouts (151g)

NutrientValue%DV
Calories65
Fats0.5g 1%
Saturated fats0.1g 0.5%
Trans fats
Cholesterol0mg 0%
Sodium38mg 2%
Carbs14g 5%
Net carbs8g
Fiber6g 20%
Sugar3g
Protein5g
Calcium63mg 6%
Iron2mg 26%
Potassium587mg 12%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene9μg
Beta carotene680μg
Caffeine0mg
Choline29mg 5%
Copper0.1mg 12%
Fluoride
Folate (B9)92μg 23%
Lycopene0μg
Magnesium35mg 8%
Manganese1mg 22%
Niacin1mg 7%
Pantothenic acid0.5mg 9%
Phosphorus104mg 15%
Retinol0μg
Riboflavin (B2)0.1mg 10%
Selenium2μg 4%
Theobromine0mg
Thiamine0.2mg 17%
Vitamin A IU1139IU
Vitamin A57μg 6%
Vitamin B120μg 0%
Vitamin B60.3mg 25%
Vitamin C128mg 143%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 9%
Vitamin K267μg 223%
Zinc1mg 6%
Sugars
Sugar3g
Sucrose1g
Glucose1g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats0.1g 0.5%
Monounsaturated fats0g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine0.3g
Aspartic acid
Cystine0g
Glutamic acid
Glycine
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.2g
Lysine0.2g
Methionine0g
Phenylalanine0.1g
Proline
Serine
Threonine0.2g
Tryptophan0.1g
Tyrosine
Valine0.2g

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