Birds Eye Cauliflower, Roasted Garlic, Mashed

Cauliflower, Roasted Garlic, Mashed
Carbs 68%Fat 22%Protein 10%
Percent Calories

½ cup frozen of Birds Eye cauliflower, roasted garlic, mashed contains 45 Calories. The macronutrient breakdown is 68% carbs, 22% fat, and 10% protein. This is a good source of vitamin c (35% of your Daily Value).

Nutrition Facts

For ½ cup frozen of Birds Eye cauliflower, roasted garlic, mashed (125g)

NutrientValue%DV
Calories45
Fats1g 1%
Saturated fats0.5g 3%
Trans fats0g
Cholesterol3mg 1%
Sodium470mg 20%
Carbs7g 3%
Net carbs5g
Fiber2g 7%
Sugar3g
Protein1g
Calcium0mg 0%
Iron0mg 0%
Potassium220mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A32μg 4%
Vitamin B12–
Vitamin B6–
Vitamin C32mg 35%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar3g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.5g 3%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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