Chili pepper hot sauce

hot, canned, mature red

Chili pepper hot sauce
Carbs 63%Fat 22%Protein 15%
Percent Calories

2 tbsp of chili pepper hot sauce (hot, canned, mature red) contains 6 Calories. The macronutrient breakdown is 63% carbs, 22% fat, and 15% protein. This is a good source of potassium (4% of your Daily Value), vitamin b6 (3% of your Daily Value), and vitamin c (10% of your Daily Value).

Nutrition Facts

For 2 tbsp of chili pepper hot sauce (30g)

NutrientValue%DV
Calories6
Fats0.2g 0.2%
Saturated fats0g 0.1%
Trans fats–
Cholesterol0mg 0%
Sodium8mg 0.3%
Carbs1g 0.4%
Net carbs1g
Fiber0.2g 1%
Sugar1g
Protein0.3g
Calcium3mg 0.3%
Iron0.2mg 2%
Potassium169mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene5μg
Beta carotene77μg
Caffeine0mg
Choline2mg 0.3%
Copper0mg 3%
Fluoride–
Folate (B9)3μg 1%
Lycopene0μg
Magnesium4mg 1%
Manganese–
Niacin0.2mg 1%
Pantothenic acid–
Phosphorus5mg 1%
Retinol0μg
Riboflavin (B2)0mg 2%
Selenium0.1μg 0.1%
Theobromine0mg
Thiamine0mg 0.3%
Vitamin A IU137IU
Vitamin A7μg 1%
Vitamin B120μg 0%
Vitamin B60mg 3%
Vitamin C9mg 10%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0.1mg 1%
Vitamin K2μg 2%
Zinc0mg 0.4%
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0.1%
Monounsaturated fats0.1g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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