Chili pepper hot sauce

hot, canned, mature red

Chili pepper hot sauce
Carbs 63%Fat 22%Protein 15%
Percent Calories

200 grams of chili pepper hot sauce (hot, canned, mature red) contains 42 Calories. The macronutrient breakdown is 63% carbs, 22% fat, and 15% protein. This is a good source of potassium (24% of your Daily Value), vitamin b6 (22% of your Daily Value), and vitamin c (67% of your Daily Value).

Nutrition Facts

For 200 grams of chili pepper hot sauce

NutrientValue%DV
Calories42
Fats1g 2%
Saturated fats0.2g 1%
Trans fats–
Cholesterol0mg 0%
Sodium50mg 2%
Carbs8g 3%
Net carbs6g
Fiber1g 5%
Sugar5g
Protein2g
Calcium18mg 2%
Iron1mg 13%
Potassium1128mg 24%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene34μg
Beta carotene514μg
Caffeine0mg
Choline12mg 2%
Copper0.2mg 19%
Fluoride–
Folate (B9)22μg 6%
Lycopene0μg
Magnesium24mg 6%
Manganese–
Niacin1mg 8%
Pantothenic acid–
Phosphorus32mg 5%
Retinol0μg
Riboflavin (B2)0.2mg 14%
Selenium0.4μg 1%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU916IU
Vitamin A46μg 5%
Vitamin B120μg 0%
Vitamin B60.3mg 22%
Vitamin C60mg 67%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E1mg 5%
Vitamin K13μg 11%
Zinc0.3mg 3%
Sugars
Sugar5g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.2g 1%
Monounsaturated fats1g
Polyunsaturated fats0.1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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