Chuck eye steak

beef, boneless, cooked, grilled, choice, trimmed to 0" fat, lean only

Fat 48%Protein 52%
Percent Calories

100 grams of chuck eye steak (beef, boneless, cooked, grilled, choice, trimmed to 0" fat, lean only) contains 215 Calories. The macronutrient breakdown is 0% carbs, 48% fat, and 52% protein. This is a good source of protein (50% of your Daily Value), potassium (8% of your Daily Value), and vitamin b6 (30% of your Daily Value).

Nutrition Facts

For 100 grams of chuck eye steak

NutrientValue%DV
Calories215
Fats11g 15%
Saturated fats5g 24%
Trans fats1g
Cholesterol86mg 29%
Sodium75mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein28g
Calcium16mg 2%
Iron3mg 36%
Potassium391mg 8%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium24mg 6%
Manganese–
Niacin5mg 32%
Pantothenic acid–
Phosphorus227mg 32%
Retinol–
Riboflavin (B2)0.2mg 16%
Selenium–
Theobromine–
Thiamine0.1mg 6%
Vitamin A IU5IU
Vitamin A1μg 0.1%
Vitamin B123μg 133%
Vitamin B60.4mg 30%
Vitamin C0mg 0%
Vitamin D IU6IU
Vitamin D2–
Vitamin D3–
Vitamin E0.1mg 1%
Vitamin K2μg 1%
Zinc10mg 95%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats5g 24%
Monounsaturated fats5g
Polyunsaturated fats0.5g
Trans fats1g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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