Chuck eye steak

beef, boneless, cooked, grilled, select, trimmed to 0" fat, lean and fat

Fat 63%Protein 37%
Percent Calories

100 grams of chuck eye steak (beef, boneless, cooked, grilled, select, trimmed to 0" fat, lean and fat) contains 267 Calories. The macronutrient breakdown is 0% carbs, 63% fat, and 37% protein. This is a good source of protein (45% of your Daily Value), vitamin b6 (31% of your Daily Value), and vitamin b12 (131% of your Daily Value).

Nutrition Facts

For 100 grams of chuck eye steak

NutrientValue%DV
Calories267
Fats19g 24%
Saturated fats9g 43%
Trans fats1g
Cholesterol89mg 30%
Sodium70mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein25g
Calcium17mg 2%
Iron2mg 30%
Potassium307mg 7%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium22mg 5%
Manganese–
Niacin5mg 30%
Pantothenic acid–
Phosphorus192mg 27%
Retinol–
Riboflavin (B2)0.2mg 15%
Selenium–
Theobromine–
Thiamine0.1mg 6%
Vitamin A IU26IU
Vitamin A8μg 1%
Vitamin B123μg 131%
Vitamin B60.4mg 31%
Vitamin C0mg 0%
Vitamin D IU5IU
Vitamin D2–
Vitamin D3–
Vitamin E0.1mg 1%
Vitamin K2μg 1%
Zinc9mg 80%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats9g 43%
Monounsaturated fats9g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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