Chuck eye steak

beef, boneless, raw, choice, trimmed to 0" fat, lean and fat

Fat 67%Protein 33%
Percent Calories

100 grams of chuck eye steak (beef, boneless, raw, choice, trimmed to 0" fat, lean and fat) contains 227 Calories. The macronutrient breakdown is 0% carbs, 67% fat, and 33% protein. This is a good source of protein (34% of your Daily Value), vitamin b12 (114% of your Daily Value), and zinc (66% of your Daily Value).

Nutrition Facts

For 100 grams of chuck eye steak

NutrientValue%DV
Calories227
Fats17g 22%
Saturated fats7g 36%
Trans fats1g
Cholesterol68mg 23%
Sodium66mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein19g
Calcium14mg 1%
Iron2mg 26%
Potassium330mg 7%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium19mg 5%
Manganese–
Niacin4mg 27%
Pantothenic acid–
Phosphorus179mg 26%
Retinol–
Riboflavin (B2)0.1mg 11%
Selenium–
Theobromine–
Thiamine0.1mg 6%
Vitamin A IU14IU
Vitamin A4μg 0.4%
Vitamin B123μg 114%
Vitamin B60.3mg 25%
Vitamin C0mg 0%
Vitamin D IU5IU
Vitamin D2–
Vitamin D3–
Vitamin E0.2mg 1%
Vitamin K2μg 1%
Zinc7mg 66%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats7g 36%
Monounsaturated fats8g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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