Chuck eye steak

beef, boneless, raw, choice, trimmed to 0" fat, lean and fat

Fat 67%Protein 33%
Percent Calories

1 steak of chuck eye steak (beef, boneless, raw, choice, trimmed to 0" fat, lean and fat) contains 867 Calories. The macronutrient breakdown is 0% carbs, 67% fat, and 33% protein. This is a good source of protein (129% of your Daily Value), vitamin b12 (436% of your Daily Value), and zinc (254% of your Daily Value).

Nutrition Facts

For 1 steak of chuck eye steak (382g)

NutrientValue%DV
Calories867
Fats64g 83%
Saturated fats27g 137%
Trans fats4g
Cholesterol260mg 87%
Sodium252mg 11%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein72g
Calcium53mg 5%
Iron8mg 100%
Potassium1261mg 27%
Vitamin D0.4μg 3%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium73mg 17%
Manganese–
Niacin17mg 104%
Pantothenic acid–
Phosphorus684mg 98%
Retinol–
Riboflavin (B2)1mg 41%
Selenium–
Theobromine–
Thiamine0.3mg 22%
Vitamin A IU53IU
Vitamin A15μg 2%
Vitamin B1210μg 436%
Vitamin B61mg 96%
Vitamin C0mg 0%
Vitamin D IU19IU
Vitamin D2–
Vitamin D3–
Vitamin E1mg 4%
Vitamin K6μg 5%
Zinc28mg 254%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats27g 137%
Monounsaturated fats30g
Polyunsaturated fats2g
Trans fats4g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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