Chuck eye steak

beef, boneless, raw, choice, trimmed to 0" fat, lean and fat

Fat 67%Protein 33%
Percent Calories

2 steak of chuck eye steak (beef, boneless, raw, choice, trimmed to 0" fat, lean and fat) contains 1734 Calories. The macronutrient breakdown is 0% carbs, 67% fat, and 33% protein. This is a good source of protein (257% of your Daily Value), vitamin b12 (872% of your Daily Value), and zinc (507% of your Daily Value).

Nutrition Facts

For 2 steak of chuck eye steak (764g)

NutrientValue%DV
Calories1734
Fats129g 165%
Saturated fats55g 274%
Trans fats8g
Cholesterol520mg 173%
Sodium504mg 22%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein144g
Calcium107mg 11%
Iron16mg 201%
Potassium2521mg 54%
Vitamin D1μg 5%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium145mg 35%
Manganese–
Niacin33mg 207%
Pantothenic acid–
Phosphorus1368mg 195%
Retinol–
Riboflavin (B2)1mg 83%
Selenium–
Theobromine–
Thiamine1mg 45%
Vitamin A IU107IU
Vitamin A31μg 3%
Vitamin B1221μg 872%
Vitamin B62mg 192%
Vitamin C0mg 0%
Vitamin D IU38IU
Vitamin D2–
Vitamin D3–
Vitamin E1mg 8%
Vitamin K11μg 10%
Zinc56mg 507%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats55g 274%
Monounsaturated fats61g
Polyunsaturated fats5g
Trans fats8g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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