Great Catch Crispy Breaded Fish Fillets

Carbs 34%Fat 47%Protein 19%
Percent Calories

2 pieces of Great Catch crispy breaded fish fillets contains 230 Calories. The macronutrient breakdown is 34% carbs, 47% fat, and 19% protein. This is a good source of protein (20% of your Daily Value).

Nutrition Facts

For 2 pieces of Great Catch crispy breaded fish fillets (96g)

NutrientValue%DV
Calories230
Fats12g 15%
Saturated fats1g 5%
Trans fats0g
Cholesterol10mg 3%
Sodium440mg 19%
Carbs20g 7%
Net carbs19g
Fiber1g 4%
Sugar1g
Protein11g
Calcium10mg 1%
Iron1mg 12%
Potassium160mg 3%
Vitamin D2μg 12%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 5%
Monounsaturated fats7g
Polyunsaturated fats3g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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