Beaters Egg

Egg
Carbs 15%Protein 85%
Percent Calories

200 grams of Beaters egg contains 106 Calories The macronutrient breakdown is 15% carbs, 0% fat, and 85% protein. This is a good source of protein (35% of your Daily Value), vitamin b12 (44% of your Daily Value), and riboflavin (b2) (1852% of your Daily Value).

Nutrition Facts

For 200 grams of Beaters egg

NutrientValue%DV
Calories106
Fats0g 0%
Saturated fats0g 0%
Trans fats0g
Cholesterol
Sodium390mg 17%
Carbs4g 1%
Net carbs2g
Fiber2g 6%
Sugar0g
Protein19g
Calcium70mg 7%
Iron3mg 40%
Potassium300mg 6%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)24mg 1852%
Selenium
Theobromine
Thiamine
Vitamin A IU1770IU
Vitamin A
Vitamin B121μg 44%
Vitamin B60.3mg 22%
Vitamin C0mg 0%
Vitamin D IU106IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc2mg 19%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes