Egg noodles

dry, enriched

Egg noodles
Fat 10%Carbs 75%Protein 15%
Percent Calories

220 grams of egg noodles (dry, enriched) contains 845 Calories. The macronutrient breakdown is 75% carbs, 10% fat, and 15% protein. This has a relatively high calorie density, with 384 Calories per 100g.

Nutrition Facts

For 220 grams of egg noodles

NutrientValue%DV
Calories845
Fats10g 13%
Saturated fats3g 13%
Trans fats0.1g
Cholesterol185mg 62%
Sodium46mg 2%
Carbs157g 57%
Net carbs150g
Fiber7g 26%
Sugar4g
Protein31g
Calcium77mg 8%
Iron9mg 110%
Potassium537mg 11%
Vitamin D1μg 4%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene4μg
Caffeine0mg
Choline173mg 31%
Copper1mg 73%
Fluoride
Folate (B9)506μg 127%
Lycopene0μg
Magnesium128mg 30%
Manganese2mg 82%
Niacin18mg 115%
Pantothenic acid2mg 40%
Phosphorus530mg 76%
Retinol37μg
Riboflavin (B2)1mg 72%
Selenium173μg 315%
Theobromine0mg
Thiamine2mg 208%
Vitamin A IU136IU
Vitamin A37μg 4%
Vitamin B121μg 27%
Vitamin B60.5mg 37%
Vitamin C0mg 0%
Vitamin D IU24IU
Vitamin D2
Vitamin D3
Vitamin E1mg 5%
Vitamin K1μg 1%
Zinc4mg 38%
Sugars
Sugar4g
Sucrose1g
Glucose0.2g
Fructose0g
Lactose0g
Maltose3g
Galactose0g
Starch
Fats
Saturated fats3g 13%
Monounsaturated fats3g
Polyunsaturated fats3g
Trans fats0.1g
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine1g
Glutamic acid10g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine3g
Lysine1g
Methionine1g
Phenylalanine2g
Proline3g
Serine2g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine2g

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