Egg noodles

Spinach, cooked, enriched

Fat 11%Carbs 74%Protein 15%
Percent Calories

50 grams of egg noodles (Spinach, cooked, enriched) contains 66 Calories The macronutrient breakdown is 74% carbs, 11% fat, and 15% protein. This is a good source of protein (5% of your Daily Value) and vitamin k (42% of your Daily Value).

Nutrition Facts

For 50 grams of egg noodles

NutrientValue%DV
Calories66
Fats1g 1%
Saturated fats0.2g 1%
Trans fats
Cholesterol17mg 6%
Sodium6mg 0.3%
Carbs12g 4%
Net carbs11g
Fiber1g 4%
Sugar0.4g
Protein3g
Calcium10mg 1%
Iron1mg 7%
Potassium19mg 0.4%
Vitamin D0.1μg 0.3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene26μg
Caffeine0mg
Choline13mg 2%
Copper0mg 4%
Fluoride
Folate (B9)32μg 8%
Lycopene0μg
Magnesium12mg 3%
Manganese0.2mg 7%
Niacin1mg 5%
Pantothenic acid0.1mg 2%
Phosphorus29mg 4%
Retinol3μg
Riboflavin (B2)0.1mg 5%
Selenium11μg 20%
Theobromine0mg
Thiamine0.1mg 10%
Vitamin A IU52IU
Vitamin A5μg 1%
Vitamin B120.1μg 3%
Vitamin B60.1mg 4%
Vitamin C0mg 0%
Vitamin D IU2IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K51μg 42%
Zinc0.3mg 3%
Sugars
Sugar0.4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.2g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0.1g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.2g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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