Gorton's Fish Fillets, Crunchy Breaded

Fish Fillets, Crunchy Breaded
Carbs 45%Fat 37%Protein 18%
Percent Calories

2 fillets of Gorton's fish fillets, crunchy breaded contains 220 Calories. The macronutrient breakdown is 45% carbs, 37% fat, and 18% protein. This is a good source of protein (18% of your Daily Value).

Nutrition Facts

For 2 fillets of Gorton's fish fillets, crunchy breaded (108g)

NutrientValue%DV
Calories220
Fats9g 12%
Saturated fats0.5g 3%
Trans fats0g
Cholesterol20mg 7%
Sodium510mg 22%
Carbs25g 9%
Net carbs23g
Fiber2g 7%
Sugar3g
Protein10g
Calcium15mg 2%
Iron0mg 0%
Potassium212mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar3g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.5g 3%
Monounsaturated fats6g
Polyunsaturated fats3g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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