Ground beef

cooked

Fat 56%Protein 43%
Percent Calories

200 grams of ground beef (cooked) contains 480 Calories. The macronutrient breakdown is 1% carbs, 56% fat, and 43% protein. This is a good source of protein (90% of your Daily Value), potassium (15% of your Daily Value), and vitamin b6 (58% of your Daily Value).

Nutrition Facts

For 200 grams of ground beef

NutrientValue%DV
Calories480
Fats29g 37%
Saturated fats11g 56%
Trans fats–
Cholesterol168mg 56%
Sodium170mg 7%
Carbs1g 0.5%
Net carbs1g
Fiber0g 0%
Sugar0g
Protein50g
Calcium50mg 5%
Iron5mg 67%
Potassium706mg 15%
Vitamin D0.4μg 3%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium44mg 10%
Manganese–
Niacin11mg 71%
Pantothenic acid–
Phosphorus426mg 61%
Retinol–
Riboflavin (B2)0.4mg 28%
Selenium–
Theobromine–
Thiamine0.1mg 7%
Vitamin A IU44IU
Vitamin A14μg 2%
Vitamin B125μg 228%
Vitamin B61mg 58%
Vitamin C0mg 0%
Vitamin D IU16IU
Vitamin D2–
Vitamin D3–
Vitamin E1mg 6%
Vitamin K3μg 3%
Zinc12mg 113%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats11g 56%
Monounsaturated fats13g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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