Ground beef

raw, frozen, bulk/coarse ground

Fat 69%Protein 31%
Percent Calories

1 serving of ground beef (raw, frozen, bulk/coarse ground) contains 194 Calories. The macronutrient breakdown is 0% carbs, 69% fat, and 31% protein. This is a good source of protein (26% of your Daily Value), vitamin b12 (68% of your Daily Value), and zinc (28% of your Daily Value).

Nutrition Facts

For 1 serving of ground beef (85g)

NutrientValue%DV
Calories194
Fats15g 19%
Saturated fats6g 29%
Trans fats–
Cholesterol–
Sodium48mg 2%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar–
Protein15g
Calcium6mg 1%
Iron1mg 18%
Potassium209mg 4%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium14mg 3%
Manganese–
Niacin4mg 22%
Pantothenic acid–
Phosphorus104mg 15%
Retinol–
Riboflavin (B2)0.2mg 15%
Selenium–
Theobromine–
Thiamine0mg 4%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B122μg 68%
Vitamin B60.2mg 16%
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc3mg 28%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats6g 29%
Monounsaturated fats6g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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