Ground pork

raw, frozen, fine/coarse

Fat 71%Protein 29%
Percent Calories

100 grams of ground pork (raw, frozen, fine/coarse) contains 221 Calories. The macronutrient breakdown is 0% carbs, 71% fat, and 29% protein. This is a good source of protein (28% of your Daily Value), potassium (6% of your Daily Value), and vitamin b6 (27% of your Daily Value).

Nutrition Facts

For 100 grams of ground pork

NutrientValue%DV
Calories221
Fats17g 22%
Saturated fats6g 32%
Trans fats–
Cholesterol–
Sodium58mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar–
Protein15g
Calcium14mg 1%
Iron1mg 11%
Potassium297mg 6%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium20mg 5%
Manganese–
Niacin4mg 25%
Pantothenic acid–
Phosphorus181mg 26%
Retinol–
Riboflavin (B2)0.2mg 16%
Selenium–
Theobromine–
Thiamine1mg 56%
Vitamin A IU6IU
Vitamin A2μg 0.2%
Vitamin B121μg 27%
Vitamin B60.4mg 27%
Vitamin C1mg 1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc2mg 21%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats6g 32%
Monounsaturated fats8g
Polyunsaturated fats2g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes