Ground pork

raw, frozen, fine/coarse

Fat 71%Protein 29%
Percent Calories

100 grams of ground pork (raw, frozen, fine/coarse) contains 221 Calories. The macronutrient breakdown is 0% carbs, 71% fat, and 29% protein. This is a good source of protein (28% of your Daily Value), potassium (6% of your Daily Value), and vitamin b6 (27% of your Daily Value).

Nutrition Facts

For 100 grams of ground pork

NutrientValue%DV
Calories221
Fats17g 22%
Saturated fats6g 32%
Trans fats
Cholesterol
Sodium58mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein15g
Calcium14mg 1%
Iron1mg 11%
Potassium297mg 6%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium20mg 5%
Manganese
Niacin4mg 25%
Pantothenic acid
Phosphorus181mg 26%
Retinol
Riboflavin (B2)0.2mg 16%
Selenium
Theobromine
Thiamine1mg 56%
Vitamin A IU6IU
Vitamin A2μg 0.2%
Vitamin B121μg 27%
Vitamin B60.4mg 27%
Vitamin C1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc2mg 21%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats6g 32%
Monounsaturated fats8g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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