Horseradish sauce

Horseradish sauce
Fat 91%
Percent Calories

2 tsp of horseradish sauce contains 60 Calories. The macronutrient breakdown is 8% carbs, 91% fat, and 1% protein. This has a relatively high calorie density, with 503 Calories per 100g.

Nutrition Facts

For 2 tsp of horseradish sauce (12g)

NutrientValue%DV
Calories60
Fats6g 8%
Saturated fats1g 5%
Trans fats0g
Cholesterol6mg 2%
Sodium88mg 4%
Carbs1g 0.4%
Net carbs1g
Fiber0.1g 0.4%
Sugar1g
Protein0.1g
Calcium1mg 0.1%
Iron0mg 0.3%
Potassium5mg 0.1%
Vitamin D0μg 0.2%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium1mg 0.2%
Manganese–
Niacin0mg 0.1%
Pantothenic acid–
Phosphorus2mg 0.3%
Retinol–
Riboflavin (B2)0mg 0.4%
Selenium–
Theobromine–
Thiamine0mg 0.5%
Vitamin A IU8IU
Vitamin A2μg 0.2%
Vitamin B120μg 0.5%
Vitamin B60mg 0.3%
Vitamin C0mg 0%
Vitamin D IU1IU
Vitamin D2–
Vitamin D3–
Vitamin E1mg 3%
Vitamin K11μg 9%
Zinc0mg 0.2%
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 5%
Monounsaturated fats2g
Polyunsaturated fats4g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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