Inside skirt steak

raw, boneless, lean only, trimmed to 0" fat, all grades

Fat 48%Protein 52%
Percent Calories

2 steak of inside skirt steak (raw, boneless, lean only, trimmed to 0" fat, all grades) contains 1253 Calories. The macronutrient breakdown is 0% carbs, 48% fat, and 52% protein. This is a good source of protein (289% of your Daily Value), vitamin b6 (257% of your Daily Value), and vitamin b12 (758% of your Daily Value).

Nutrition Facts

For 2 steak of inside skirt steak (764g)

NutrientValue%DV
Calories1253
Fats67g 86%
Saturated fats25g 124%
Trans fats3g
Cholesterol489mg 163%
Sodium504mg 22%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein162g
Calcium46mg 5%
Iron13mg 167%
Potassium2078mg 44%
Vitamin D1μg 5%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium160mg 38%
Manganese–
Niacin42mg 260%
Pantothenic acid–
Phosphorus1154mg 165%
Retinol–
Riboflavin (B2)2mg 176%
Selenium–
Theobromine–
Thiamine0.4mg 37%
Vitamin A IU53IU
Vitamin A15μg 2%
Vitamin B1218μg 758%
Vitamin B63mg 257%
Vitamin C0mg 0%
Vitamin D IU31IU
Vitamin D2–
Vitamin D3–
Vitamin E1mg 7%
Vitamin K11μg 10%
Zinc48mg 435%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats25g 124%
Monounsaturated fats30g
Polyunsaturated fats3g
Trans fats3g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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