King mackerel

raw

Fat 18%Protein 82%
Percent Calories

½ oz of king mackerel (raw) contains 15 Calories. The macronutrient breakdown is 0% carbs, 18% fat, and 82% protein. This is a good source of protein (5% of your Daily Value), potassium (1% of your Daily Value), and iron (3% of your Daily Value).

Nutrition Facts

For ½ oz of king mackerel (14g)

NutrientValue%DV
Calories15
Fats0.3g 0.4%
Saturated fats0.1g 0.3%
Trans fats–
Cholesterol8mg 3%
Sodium22mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar–
Protein3g
Calcium4mg 0.4%
Iron0.3mg 3%
Potassium62mg 1%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0mg 0.4%
Fluoride–
Folate (B9)1μg 0.3%
Lycopene–
Magnesium5mg 1%
Manganese0mg 0%
Niacin1mg 8%
Pantothenic acid0.1mg 2%
Phosphorus35mg 5%
Retinol31μg
Riboflavin (B2)0.1mg 5%
Selenium5μg 9%
Theobromine–
Thiamine0mg 1%
Vitamin A IU103IU
Vitamin A31μg 3%
Vitamin B122μg 92%
Vitamin B60.1mg 5%
Vitamin C0.2mg 0.3%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.1mg 1%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0.1g
Polyunsaturated fats0.1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid0.3g
Cystine0g
Glutamic acid0.4g
Glycine0.1g
Histidine0.1g
Hydroxyproline–
Isoleucine0.1g
Leucine0.2g
Lysine0.3g
Methionine0.1g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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