Rosina Meatballs, Turkey

Carbs 17%Fat 48%Protein 36%
Percent Calories

3 meatballs of Rosina meatballs, turkey contains 170 Calories. The macronutrient breakdown is 17% carbs, 48% fat, and 36% protein. This is a good source of protein (27% of your Daily Value) and potassium (8% of your Daily Value).

Nutrition Facts

For 3 meatballs of Rosina meatballs, turkey (85g)

NutrientValue%DV
Calories170
Fats9g 12%
Saturated fats2g 12%
Trans fats0g
Cholesterol40mg 13%
Sodium470mg 20%
Carbs7g 3%
Net carbs5g
Fiber2g 7%
Sugar1g
Protein15g
Calcium55mg 5%
Iron2mg 24%
Potassium355mg 8%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 12%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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