Napa cabbage

cooked, boiled, drained, salted

Carbs 56%Protein 35%
Percent Calories

1 cup, shredded of napa cabbage (cooked, boiled, drained, salted) contains 17 Calories. The macronutrient breakdown is 56% carbs, 9% fat, and 35% protein. This has a relatively low calorie density, with 14 Calories per 100g.

Nutrition Facts

For 1 cup, shredded of napa cabbage (119g)

NutrientValue%DV
Calories17
Fats0.2g 0.3%
Saturated fats0g 0.2%
Trans fats–
Cholesterol0mg 0%
Sodium292mg 13%
Carbs3g 1%
Net carbs1g
Fiber2g 7%
Sugar–
Protein2g
Calcium38mg 4%
Iron0.4mg 4%
Potassium268mg 6%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0mg 4%
Fluoride–
Folate (B9)63μg 16%
Lycopene–
Magnesium12mg 3%
Manganese0.2mg 8%
Niacin1mg 4%
Pantothenic acid0.1mg 2%
Phosphorus46mg 7%
Retinol0μg
Riboflavin (B2)0.1mg 4%
Selenium0.5μg 1%
Theobromine–
Thiamine0.1mg 4%
Vitamin A IU1151IU
Vitamin A57μg 6%
Vitamin B120μg 0%
Vitamin B60.2mg 16%
Vitamin C19mg 21%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.2mg 2%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0.2%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.4g
Glycine0.1g
Histidine0g
Hydroxyproline–
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g

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