Outside skirt steak

cooked, grilled, boneless, lean only, trimmed to 0" fat, select

Fat 57%Protein 43%
Percent Calories

2 steak of outside skirt steak (cooked, grilled, boneless, lean only, trimmed to 0" fat, select) contains 938 Calories. The macronutrient breakdown is 0% carbs, 57% fat, and 43% protein. This is a good source of protein (179% of your Daily Value), iron (239% of your Daily Value), and vitamin b6 (129% of your Daily Value).

Nutrition Facts

For 2 steak of outside skirt steak (350g)

NutrientValue%DV
Calories938
Fats60g 77%
Saturated fats21g 107%
Trans fats3g
Cholesterol347mg 116%
Sodium245mg 11%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein100g
Calcium28mg 3%
Iron19mg 239%
Potassium994mg 21%
Vitamin D1μg 5%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium91mg 22%
Manganese–
Niacin20mg 123%
Pantothenic acid–
Phosphorus690mg 99%
Retinol–
Riboflavin (B2)3mg 232%
Selenium–
Theobromine–
Thiamine0.4mg 35%
Vitamin A IU32IU
Vitamin A11μg 1%
Vitamin B1226μg 1098%
Vitamin B62mg 129%
Vitamin C0mg 0%
Vitamin D IU25IU
Vitamin D2–
Vitamin D3–
Vitamin E0.2mg 2%
Vitamin K6μg 5%
Zinc26mg 235%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats21g 107%
Monounsaturated fats23g
Polyunsaturated fats4g
Trans fats3g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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