Outside skirt steak

cooked, grilled, boneless, lean only, trimmed to 0" fat, all grades

Fat 61%Protein 39%
Percent Calories

2 steak of outside skirt steak (cooked, grilled, boneless, lean only, trimmed to 0" fat, all grades) contains 981 Calories. The macronutrient breakdown is 0% carbs, 61% fat, and 39% protein. This is a good source of protein (172% of your Daily Value), iron (227% of your Daily Value), and vitamin b6 (123% of your Daily Value).

Nutrition Facts

For 2 steak of outside skirt steak (348g)

NutrientValue%DV
Calories981
Fats66g 85%
Saturated fats23g 116%
Trans fats3g
Cholesterol355mg 118%
Sodium247mg 11%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein96g
Calcium24mg 2%
Iron18mg 227%
Potassium988mg 21%
Vitamin D1μg 5%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium87mg 21%
Manganese–
Niacin18mg 113%
Pantothenic acid–
Phosphorus654mg 93%
Retinol–
Riboflavin (B2)3mg 228%
Selenium–
Theobromine–
Thiamine0.4mg 36%
Vitamin A IU24IU
Vitamin A7μg 1%
Vitamin B1228μg 1148%
Vitamin B62mg 123%
Vitamin C0mg 0%
Vitamin D IU24IU
Vitamin D2–
Vitamin D3–
Vitamin E0.3mg 2%
Vitamin K6μg 5%
Zinc25mg 227%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats23g 116%
Monounsaturated fats26g
Polyunsaturated fats4g
Trans fats3g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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