Birds Eye Peppers & Onions, Fire Roasted

Peppers & Onions, Fire Roasted
Carbs 37%Fat 60%
Percent Calories

1 cup frozen of Birds Eye peppers & onions, fire roasted contains 80 Calories. The macronutrient breakdown is 37% carbs, 60% fat, and 3% protein. This has a relatively low calorie density, with 83 Calories per 100g.

Nutrition Facts

For 1 cup frozen of Birds Eye peppers & onions, fire roasted (96g)

NutrientValue%DV
Calories80
Fats5g 6%
Saturated fats1g 5%
Trans fats0g
Cholesterol0mg 0%
Sodium230mg 10%
Carbs7g 3%
Net carbs5g
Fiber2g 7%
Sugar5g
Protein0.5g
Calcium0mg 0%
Iron0mg 0%
Potassium160mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar5g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 5%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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