Pink salmon

Fish, canned, without salt, solids with bone and liquid

Fat 41%Protein 59%
Percent Calories

150 grams of pink salmon (Fish, canned, without salt, solids with bone and liquid) contains 209 Calories. The macronutrient breakdown is 0% carbs, 41% fat, and 59% protein. This is a good source of vitamin b12 (275% of your Daily Value).

Nutrition Facts

For 150 grams of pink salmon

NutrientValue%DV
Calories209
Fats9g 12%
Saturated fats2g 12%
Trans fats
Cholesterol83mg 28%
Sodium113mg 5%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein30g
Calcium320mg 32%
Iron1mg 16%
Potassium489mg 10%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.2mg 17%
Fluoride
Folate (B9)23μg 6%
Lycopene
Magnesium51mg 12%
Manganese0mg 1%
Niacin10mg 61%
Pantothenic acid1mg 17%
Phosphorus494mg 71%
Retinol26μg
Riboflavin (B2)0.3mg 21%
Selenium50μg 91%
Theobromine
Thiamine0mg 3%
Vitamin A IU83IU
Vitamin A26μg 3%
Vitamin B127μg 275%
Vitamin B60.5mg 35%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 13%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 12%
Monounsaturated fats3g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 33g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)1g
Eicosapentaenoic Acid (EPA)1g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.3g
Glutamic acid4g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine3g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine2g

Similar Foods

Recipes